Gaia Moshofilero Wild Ferment, Nemea, Greece 2018 (750ml)
On the nose, complex florals of rose and jasmine combine with buttery notes from French Oak. The palate offers freshness and minerality, with yeasty and lemon iced tea flavours. A medium bodied orange wine, it culminates with a persistent earthy and spicy finish. With high acidity, this proves to be an easy drinking skin contact wine that could easily be enjoyed as an apertif!