Pardas Rupestris


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Pardas Rupestris, Penedès, Spain 2019 (750ml)


Initial aromas of citrus give way to pear and ripe melon, quince and soft hazelnut. These gorgeous tones are enhanced by the Mediterranean Sea and herbs, including lavender. In the mouth, it’s full of character: glycerine is ample; so too are the fresh, fruity flavours of pear, apricot and peach. The flinty acidic background provides ample tension and an electric, fresh and slightly bitter aftertaste.

Varietals: Xarel-lo (80%), Malvasia (20%)
Light Bodied
12% alc./vol