Scotch / Beet / Fresh Lemon / Honey Syrup
Beets are a winter favourite. So is scotch! This deceptively simple recipe is surprisingly delicious. Find something unique, earthy and herbaceous in our Ruby Queen cocktail. Drink like royalty!
Directions: Fill a cocktail shaker with ice. Shake contents vigorously for thirty seconds. Strain and serve in a rocks glass filled with ice. Garnish with lemon twist and rosemary. Enjoy!